General Chat

ODD FOOD MY FAVORIT SUBJECT LOL

LAST NIGHT I THOUGH I'D BE MASTERCHEF
ANDDO A DALFT ONE WITH LEFT OVER
COOKED CABBAGE SO

FRIED A LARGE RED ONION IN A TINY BIT
OF OIL TILL NEARLY COOKED ADDED
CABBAGE CHOPPED UP AND FRIED TILL
CRISPY
PUT ON PLATE MADE SPACE IN MIDDLE
AND PUT A FRIED EGG IN,,
AS YOU DIP IN THE EGG IT RUNS ALL OVER
THE OTHER AN YOU KNOW
IT WAS SMASHING

BUT IT LOOKED JUST LIKE THOSE WEIRD
POSH NOSH MEALS BUT A LOT MORE ON
THE PLATE

I was at the Playschool yesterday and one of the childrens sandwiches was filled with cheese and jam.
Cheese and Jam sandwiches!! :-S

I've never heard of that before!!

Yes PH my grand-daughter has wierd combinations like that, but at least they ask for what they want and eat it.

Carol

my brother many moons ago used to eat Weetibex with butter and jam. Had a friend used to put butter on chocolate biscuits - yuck

Dizzi, like cabbage, love eggs so might try that one ;-)

Carol

At the weekend my fella was eating toast with jam, but I could smell marmite....

Yes, he had that on the toast as well - with the jam!

Mmm, lovely he said :-0

I sometimes think he's just showing off :-D

I actually don't want to admit this but..........

I put Tomato ketchup on my stew!! :-D

Island, he must have a strong constitution to eat a combination like that lol

Carol

CAROL MAKE SURE CABBAGE AND ONION IS CRISPY AND
YOU COULD ALWAYS PUT IT ON A SLICE OF TOAST.

ISLAND I CANT EVEN STAND THE SMELL OF MARMITE (shudders yuck)

PH TOMATO SAUCE IF FLAVORING FOR STEWS

I often use ketchup in a cheese sauce but Prickles......
.........squirting it on stew is soooo plebbie LOL :-0 :-D

Carol, my fella eats all sorts of weird combos. Ifhe can put two contrasting flavours in a buttie he will.

Dizzi, I like marmite but jam and marmalade are just devil food eeyuk! :-0 :-0 :-D


I like dipping my chips into mayo or salad cream :-D

Barry, peanuts and beer so long as it's real ale :-D :-D

Not sure about milk and pepsi :-0 eewww

Did someone just call me a Pleb!! :-\

How common!!!

Hope you behaved at playschool to-day, Prickles, and didn't chase the boys ;-)

Did someone just call me Common!! :-\ :-\

On me ownsome tonite, so I'm just about to have a salmon steak drizzled with a mustard and dill sauce I bought at hi-kea yesterday and, when I've finished, I shall lick the plate - because I can, 'cos no-one's looking. How common is that :-P

Sorry Dizzi - I really like the sound of your gordon blue concoction and I'm going to try it.

Btw - I've picked 5 marrows off my allotment - any suggestions?

I have to admit liking jam with cheese (not strawberry jam though, must be a sharp one. I also like butter and jam or honey on weetabix. But I haven't had either of the above for years. (I also like marmite but not with jam). And, I like mayo with chips, tomato sauce on lots of things, although it doesn't taste like it used to since they changed the recipe.
I like chopped walnuts on baby sprouts steamed.
Also like the sound of the posh bubble with no squeak, or is it squeak with no bubble Dizzi.

WEND SUGGESTION



PUT THEM BACK

Stuff you too Dizz :-D :-D :-D