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Chicken Fajitas for tea

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ProfilePosted byOptionsPost Date

Tina-Marie

Tina-Marie Report 19 Jan 2008 18:28

Thank you Teresa, yes please :o))

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:29

Oh Dear Courgettes Yuck lol :):):)

Im a really fussy eater me lol

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:31

Mind you having said my last, all my family say im fussy but they are the ones eating all the fancy stuff and im the easiest to cook for lol

Catherine from Manchester

Catherine from Manchester Report 19 Jan 2008 18:33

I lurve making mexican food-
we often have fajitas for our dinner.daughter loves em.
Tonight we are having Chicken, fennel and tomato cassarole with vegetable rice.

waves to everyone

catherine
xx

♥ Kitty the Rubbish Cook ♥

♥ Kitty the Rubbish Cook ♥ Report 19 Jan 2008 18:33

Colin........*rolls eyes*

Think yourself lucky you're not married to me then.......................you have to have a sense of adventure most mealtimes:))

xx

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:37

Hi Catherine :):)

The Chicken and Tomato sounds nice, not sure about the Fennel though is that one of those grassy herb things, I dont like many herbs lol and dont eat rice much at all :):)

Kitty :):) Your probably my ideal cook, basic and easy is how I like it most days to :):)

Catherine from Manchester

Catherine from Manchester Report 19 Jan 2008 18:41

fennel has an aniseed flavour (the fresh bulb bit) but when cooked the flavour is reduced quite alot, finishing touches are a spoonful of honey (in the dish) and fresh parsley added on top of the cassarole.

lovely

c
xx

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:43

Oooo No , aniseed , thats me put off it already :):)

Catherine from Manchester

Catherine from Manchester Report 19 Jan 2008 18:44

colin you don't know what your missing!!!!!
c
xx

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:45

lol Catherine :):)

I hear those same words over and over from the family here :):)

Catherine from Manchester

Catherine from Manchester Report 19 Jan 2008 18:47

yes and they are prob right-
your just a chippy man arn't ya-
it's talk of them scollops innit.

sorry TW seem to have gone off at a tangent.

gives mexican wave

c
xx

Tina-Marie

Tina-Marie Report 19 Jan 2008 18:47

Colin - Mexican aside ...... I really know what you are saying ...I am exactly the same. Anything 'odd' , spicy, foreign (excluding Mexican) I run a mile from lol

and... I could NEVER eat a fish.

Catherine from Manchester

Catherine from Manchester Report 19 Jan 2008 18:48

oh Tina
so your not a madras type of girl then?

you lot have never lived I tell ya.
c
xx

CATHKIN

CATHKIN Report 19 Jan 2008 18:51

I always have a couple left as 8 too many for OH and I --consequently have 3 packs of 3 in freezer, !!!
Ros

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:52

Catherine :):)

Chips it is :):) and plenty of them to lol The scallops makes my mouth water everytime :):) Anything with cheese and onion in is made for me to eat :):)

Tina :):) We are very much alike there, even when we order chinese takeaway i know the numbers off my heart a 33 and 77, sweet and sour chicken balls and chips lol

When we go out its either a mixed gril or ham egg and chips to lol

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:54

Hi Ros :):)

Catherine from Manchester

Catherine from Manchester Report 19 Jan 2008 18:55

Had a chineese last night-special chow mein is my fav, and sweet n sour chicken but I have to have the sauce seperate cos I don't like the chicken drowned in it.
c
xx

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 18:58

I must admit I like a little chow mein. :)

Sweet and sour I always have as a separate sauce to, I dont like the sweet and sour you get with hot pineapple in

Colin from Hampshire

Colin from Hampshire Report 19 Jan 2008 19:00

Sorry TW, I think I took a bus and we ended up in China, My sense of direction is really bad at the best of times :)

Tina-Marie

Tina-Marie Report 19 Jan 2008 19:17

Hahaha Colin.. I have just had Sweet and Sour Chicken. The only other thing I will eat on the menu is the Peking Style ribs... because they are normal.