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Welcome to the Genes Reunited community boards!

The Genes Reunited community is made up of millions of people with similar interests. Discover your family history and make life long friends along the way.
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And it's not all serious business. The boards are often a place to relax and be entertained by all kinds of subjects.
The Genes community will go out of their way to help you, so don’t be shy about asking for help.

Welcome to the Genes Reunited community boards!

The Genes Reunited community is made up of millions of people with similar interests. Discover your family history and make life long friends along the way.
You will find a close knit but welcoming group of keen genealogists all prepared to offer advice and help to new members.
And it's not all serious business. The boards are often a place to relax and be entertained by all kinds of subjects.
The Genes community will go out of their way to help you, so don’t be shy about asking for help.

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Profile	Posted by	Options	Post Date
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 20:21
Member Since: March 2005 Posts: 3,955 Send Message	Elaine lol :):) You certainly had my mouth watering here , two unique flavours together :):) I even asked Hayley wether she had heard of it lol, no wonder she looked at me as though I was daft lol
Member Since: May 2003 Posts: 9,750 Send Message	ஐ+¨^¨+e+¨^¨+ஐ Mildred Honkinbottom	Report	1 Dec 2007 20:14
Member Since: May 2003 Posts: 9,750 Send Message	Colin I made that recipe up just now lol mind you, we eat pickled cabbage with our xmas dinner & sprouts, well its the same colour aint it ? lol
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:49
Member Since: March 2005 Posts: 3,955 Send Message	I always look forward to fresh sprout season, you cant beet the fresh ones, Im not over keen on the frozen ones really
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:48
Member Since: March 2005 Posts: 3,955 Send Message	Im the opposite Jax, has to be sliced straight :)
Member Since: August 2005 Posts: 238 Send Message	(¯`•.¸ (¯`•.¸Valerie¸.	Report	1 Dec 2007 19:47
Member Since: August 2005 Posts: 238 Send Message	Smoked salmon is nice
Member Since: April 2003 Posts: 13,636 Send Message	♥ Kitty the Rubbish Cook ♥	Report	1 Dec 2007 19:47
	I like beetroot....................we grow our own and have fresh in the summer and pickle some for the winter. Love marmite too................can't stand brussel sprouts or parsnips...shudders xx
Member Since: November 2002 Posts: 12,949 Send Message	MarionfromScotland	Report	1 Dec 2007 19:47
	Well, I like beetroot. Thought it was an old wifes tale about what it does to you if you eat a lot of it lol It's true :)) Marion
Member Since: October 2007 Posts: 4,843 Send Message	Jax in Wales	Report	1 Dec 2007 19:47
	Gotta be crinnkle cut its much better lol i love gerkins but wouldnt want the raw fish yuk
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:46
Member Since: March 2005 Posts: 3,955 Send Message	Elaine :):) How do you do the beetroot and the sprouts, is is fresh beetroot grated over them
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:45
Member Since: March 2005 Posts: 3,955 Send Message	Jacky :):) I hope im not pregnant, I love both beetroot and pickles lol
Member Since: August 2005 Posts: 238 Send Message	(¯`•.¸ (¯`•.¸Valerie¸.	Report	1 Dec 2007 19:44
Member Since: August 2005 Posts: 238 Send Message	Too soggy.........
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:44
Member Since: March 2005 Posts: 3,955 Send Message	Strawberries :):) I will eat from a can in syrup, but not fresh ones lol
Member Since: August 2005 Posts: 238 Send Message	(¯`•.¸ (¯`•.¸Valerie¸.	Report	1 Dec 2007 19:42
Member Since: August 2005 Posts: 238 Send Message	I want it on record I hate Rollmops as well !!! Now strawberries thats different................... Val
Member Since: October 2004 Posts: 2,103 Send Message	Saints Alive	Report	1 Dec 2007 19:42
	Yes Colin raw fish wrapped around some gurkin and onion , so tasty Twizzle
Member Since: November 2002 Posts: 3,215 Send Message	JackyJ1593	Report	1 Dec 2007 19:41
	I love beetroot and marmite! I had a thing about marmite (and pickled onions) when pregnant with my son and he loves it (and them). I hated it when pregnant with my daughter and she won't touch it. Rollmops were something we did in our first year of cookery at senior school. Jacky
	Researching: Keady, Kilkenny, New Ross, Fulham, Battersea, Clapham, Swaffham, Upton Upon Severn, St. Mary Cray
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:41
Member Since: March 2005 Posts: 3,955 Send Message	Is there a difference between crinkle cut beetroot and the straight cut or am I just a fussy eater lol
Member Since: March 2005 Posts: 3,955 Send Message	Colin from Hampshire	Report	1 Dec 2007 19:40
Member Since: March 2005 Posts: 3,955 Send Message	Rollmop, as in Herrings Twizz, im not a lover of fish
Member Since: May 2003 Posts: 9,750 Send Message	ஐ+¨^¨+e+¨^¨+ஐ Mildred Honkinbottom	Report	1 Dec 2007 19:39
Member Since: May 2003 Posts: 9,750 Send Message	mmmm marmite :o)) Hate the smell of Beetroot boiling tho. Bleuggggggggggh !
Member Since: October 2007 Posts: 4,843 Send Message	Jax in Wales	Report	1 Dec 2007 19:39
	Dawn i cant help it ya know im no good wiv dribbly stuff lol
Member Since: October 2004 Posts: 2,103 Send Message	Saints Alive	Report	1 Dec 2007 19:39
	Beetroot love it Marmite love it Rollmops love them Twizzle

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Beetroot Sidetrack Thread LOL